Español | English
  • PROGRAM
  • WORKSHOPS
  • SPEAKERS
  • TASTING
  • CONTESTS AND PRIZES
  • EXHIBITORS
  • SPONSORS
  • PLACE
REALE SEGUROS MADRID FUSIÓN 2018


 REALE SEGUROS MADRID FUSIÓN CONGRESS - AUDITORIUM A 

10:00 - 10:30 AUDITORIUM - CICLO-BIOMA
Leonor Espinosa (Leo, Colombia)

10:35 - 11:30 AUDITORIUM - LISBON: A MODERN INTERPRETATION OF FISH COOKING
Joâo Rodrigues (Feitoria, Portugal), Alexandre Silva (Loco, Portugal) &Henrique Sá Pessoa (Alma, Portugal)

Sponsored by: TURISMO DE LISBOA 

11:30 - 11:55 AUDITORIUM - INAUGURATION
Sponsored by: C.R.D.O. RIBERA DEL DUERO

12:00 - 12:30 AUDITORIUM -  OC´OO JUS, EXTRACTS AND CARAMELISATION
Oriol Castro, Eduard Xatruch & Mateu Casañas (Disfrutar, Spain)
Sponsored by: BALFEGÓ

12:35 - 12:55 AUDITORIUM -  CIRCLE OF ENERGY EFFICIENCY IN HOTEL INDUSTRY
Sponsored by: GAS NATURAL FENOSA

13:00 - 13:30 AUDITORIUM - DEN: The Evolving Tokyo-Japanese Cuisine
Zaiyu Hasegawa (Den, Japan)
Sponsored by: HATTORI ACADEMY

13:35 - 14:10 AUDITORIUM - LOCAL UNIVERSE
Quique Dacosta (Quique Dacosta, Spain)

SABOREA ESPAÑA CONGRESS- AUDITORIUM A

15:45 - 16:30 AUDITORIUM - SEVILLA - TAPAS JAM SESSION
Marcos Nieto 
(Cañabota, Spain) Santiago González (La Azotea, Spain) Nacho Dargallo (El Gallinero de Sandra, Spain) Javier Abascal (La Lola Taberna, Spain) Presented by: Fernando Huidobro

16:35 - 17:10 AUDITORIUM - FIBRE - THE HIDDEN INGREDIENT IN FOODS
Mario Sandoval (Coque, Spain)
Sponsored by: MAKRO   

17:10 - 17:45 AUDITORIUM - IMAGINATION CHALLENGE
Elena Arzak (Arzak, Spain) 

17:45 - 18:20 AUDITORIUM - FRONT-OF-HOUSE COOKING
Tomeu Caldentey  (Es Molí d´en Bou, Spain) 

18:20 - 18:55 AUDITORIUM - WHEN CASUALNESS MEETS HAUTE CUISINE
Iñigo Lavado(Singular, Spain) 

18:55 - 19:30 AUDITORIUM - A NEW KIND OF PÂTISSERIE
Lluís Pérez 
(LluísPerez Pastisser, Spain) Alexis Garcia (100% Pan y Pastelería, Spain)

 MULTIPURPOSE HALL PROGRAM

11:30 - 12:00 MULTIPURPOSE HALL - SUTABLE FOR GLUTEN INTOLERANT 
Javier Peña (Sibaritas Klub, Spain)
Sponsored by: DR.SCHÄR

12:00 - 12:30 MULTIPURPOSE HALL - JAPANESE KNIFE 
Terukazu Takamura & Hideki Matsuhisa
Sponsored by: HATTORI ACADEMY

12:30 - 13:30 MULTIPURPOSE HALL - VIII "CHEESE BITES COMPETITION" 
Sponsored by: LACTALIS FOODSERVICE IBERIA

13:45 - 14:15 MULTIPURPOSE HALL - BIG SEA BASS; FARMING OR WILD? 
Oscar Calleja (Annua, Spain)
Sponsored by: AQUANARIA

14:15 - 14:45 MULTIPURPOSE HALL - BEANS TOUR 
Fernando Desa (Chef Ejecutivo Goya Foods)
Sponsored by: PRODUCTOS GOYA

14:45 - 15:45 MULTIPURPOSE HALL - V GOURMET SANDWICH COMPETITION 
Sponsored by: FRIPAN

15:45 - 16:15 MULTIPURPOSE HALL - IBEAS BEANS , ROTTEN POT FROM ATAPUERCA 
Alberto Molinero (La Roca, Spain) Pablo Cofreces (Casa Ojeda, Spain)
Sponsored by: BURGOS ALIMENTA

16:15 - 16:45 MULTIPURPOSE HALL - TIERRA DE CAMPO´S PIGEON 
Javier Peña (Sibaritas Klub, Spain)
Sponsored by: ALIMENTOS DE VALLADOLID. A GUSTO DE TODOS

16:45 - 17:15 MULTIPURPOSE HALL - FAMILY BAR 
Elena Lucas (La Lobita, Spain)
Sponsored by: DIPUTACIÓN PROVINCIAL DE SORIA

17:15 - 17:30 MULTIPURPOSE HALL - I AUCTION OF OLD PAPAS FROM TENERIFE 
Sponsored by: CABILDO INSULAR DE TENERIFE

17:30 - 18:00 MULTIPURPOSE HALL - THE CLUES OF A SUCCESFUL HOSPITALITY 
Erik Lorencz
 

Sponsored by: THE DRINKS SHOW

18:00 - 18:30 MULTIPURPOSE HALL - TUNA ACTUAL COOKING 
Marc Miró (La Llotja, Spain) & Julián Mármol (Yugo The Bunker, Spain)
Sponsored by: BALFEGÓ

18:30 - 19:00 MULTIPURPOSE HALL - THE NEW GREEN PASTRY 
Rodrigo de la Calle (El Invernadero, Spain)
Sponsored by: PRIMAFLOR

19:00 - 19:30 MULTIPURPOSE HALL - FOOD FROM ASTURIAS 
Sergio Rama (Puerta nueva, Spain)
Sponsored by: ALIMENTOS DEL PARAÍSO NATURAL

REALE SEGUROS MADRID FUSIÓN CONGRESS - AUDITORIUM A 

10:00 - 10:30 AUDITORIUM -  The Wild and Untamed Flavours of the Philippine Islands
Jordy Navarra (Toyo Eatery, Philippines) 
Sponsored by: PHILIPPINE DEPARTMENT OF TOURISM

10:35 - 10:45 AUDITORIUM -  MADRID FUSIÓN MANILA 2018 LAUNCH
PHILIPPINE DEPARTMENT OF TOURISM

10:50 - 11:20 AUDITORIUM - ROTEINS & FATS
Diego Guerrero (Dstage, Spain)
Sponsored by: REALE SEGUROS

11:25 - 11:55 AUDITORIUM - THE FUTURE RESTAURANT
Ian Millar (Senior Lecturer Information Technology École hôtelière de Lausanne) 
Sponsored by: MAKRO      

12:00 - 12:30 AUDITORIUM - THE CHEF & THE SEA
Alexandre Couillon (La Marine, France)
Sponsored by: RIVIERA MAYA 

12:30 - 12:50 AUDITORIUM - TRUFFLE AUCTION
Patrocinado por: DIPUTACIÓN PROVINCIAL DE SORIA

12:55 - 13:25 AUDITORIUM - BERLIN: THE THEORY OF BITTER
Andreas Rieger (Einsunternull, Germany)
Sponsored by: RIVIERA MAYA 

13:30 - 14:00 AUDITORIUM - BERLIN: Sebastian Frank: MY ESSENCE OF LIFE
Sebastian Frank (Horváth, Germany) 

14:05 - 14:15 AUDITORIUM - AWARD TO THE BEST EUROPEAN CHEF OF THE YEAR
Patrocinado por: SILESTONE BY COSENTINO

14:20 - 14:50 AUDITORIUM - NEW CLASSIC SAUCES FROM BASIC JUS
Ricard Camarena (Ricard Camarena, Spain)
Patrocinado por: TOSCAF 
    

SABOREA ESPAÑA CONGRESS - AUDITORIUM A 

15:30 - 16:05 AUDITORIUM -  SPOON DISHES
Miguel Ángel de la Cruz (La Botica de Matapozuelos, Spain)
Sponsored by: TIERRA DE SABOR  

16:00 - 16:35 AUDITORIUM -  THE IMPORTANCE OF ORIGIN
Montserrat Fontané (Can Roca, Spain) Joan Roca (El Celler de Can Roca, Spain)
Sponsored by: CLAVO FOOD FACTORY            

16:35 - 17:10 AUDITORIUM - CINEGETIC KEYS
Iván Muñoz (Chirón, Spain)

17:10 - 17:45 AUDITORIUM - SEA-BASED HAUTE CUISINE: TERRITORY AND CULTURE 
Dani Frías (La Ereta, Spain)

17:45 - 18:20 AUDITORIUM - THE ESSENCE OF THE SIERRAS
Benito Gómez (Bardal, Spain) 

18:20 - 18:55 AUDITORIUM - SEA URCHIN, IODINE FROM THE CANTABRIAN SEA
Marcos Morán (Casa Gerardo, Spain)
Sponsored by: ASTURIAS, PARAÍSO NATURAL         

18:55 - 19:30 AUDITORIUM - STARS AND STRIPES
Tonino Valiente (Tatau, Spain) Barra Carlos Moreno y Raquel Espolio (Larrumba, España)

MULTIPURPOSE HALL PROGRAM

11:00 - 12:00 MULTIPURPOSE HALL - II "MILKSOLOGY COCKTAIL COMPETITION BY PRÉSIDENT PROFESIONAL  
Sponsored by: LACTALIS FOODSERVICE IBERIA

12:00 - 13:00 MULTIPURPOSE HALL -  "REVELATION PASTRY CHEF"  
Sponsored by: SÍBARI FOOD SERVICE

13:15 - 14:15 MULTIPURPOSE HALL -  I TAPAS NEGRINI CONTEST WITH ITALIAN PRODUCTS  
Sponsored by: NEGRINI

14:30 - 15:00 MULTIPURPOSE HALL - RED TUNA  
Alexis Álvarez (Los Guayres, Spain) & Germán Ortega (Aquarela, Spain)
Sponsored by: GRAN CANARIA

15:15 - 16:15 MULTIPURPOSE HALL - XIV NATIONAL TAPAS COMPETITION  
Sponsored by: CERVEZAS MAHOU - SAN MIGUEL

16:15 - 16:45 MULTIPURPOSE HALL - II NATIONAL COMPETITION  
Sponsored by: CERVEZAS MAHOU - SAN MIGUEL

17:00 - 18:00 MULTIPURPOSE HALL - MAKRO - CHOOSE YOUR SOUS-CHEF  
Sponsored by: MAKRO

18:00 - 18:30 MULTIPURPOSE HALL - SINGLE BITES OF CHEES  
Carlos Maldonado
(Raíces, Spain) Miguel Cobo (Cobo Vintage, Spain)Clara P. Villalón (Miss Migas, Spain) Jesús Segura (Trivio,Spain) Sponsored by: LACTALIS FOOD SERVICE IBERIA

18:30 - 19:00 MULTIPURPOSE HALL - ABALÓN: THE MOST EXCLUSIVE SEAFOOD  
Mario Sandoval 
(Coque, Spain) & Hideki Masushita (Koy Shunka, Spain)
Sponsored by: ABALÓN BY GMA

19:00 - 19:30 MULTIPURPOSE HALL - PISCO COCKTAIL COMPETITION SPAIN 2018  
Sponsored by: PERÚ-PROMPERÚ

REALE SEGUROS MADRID FUSIÓN CONGRESS - AUDITORIUM A 

09:30 - 10:00 AUDITORIUM - CICLO-BIOMA
Leonor Espinosa (Leo, Colombia)  

10:00 - 10:30 AUDITORIUM -  TEL AVIV: CULINARY DISRUPTION
Moti Titman (Milgo & Mil Bar, Israel) 
Patrocinado por: EMBAJADA DE ISRAEL EN ESPAÑA

10:35 - 11:05 AUDITORIUM - TEL AVIV: TRANSGRESSING WITH PLANTS
Yossi Shitrit 
(Mashya, Israel) 
Patrocinado por: EMBAJADA DE ISRAEL EN ESPAÑA

11:10 - 11:40 AUDITORIUM - BEYOND CUISINE
Eneko Atxa (Azurmendi, Spain) 
Sponsored by: REALE SEGUROS

11:45 - 12:05 AUDITORIUM - AWARD "REVELATION CHEF"

12:10 - 12:40 AUDITORIUM - ST. PETERSBURG: 
NEW RUSSIAN CUISINE
Dmitry Blinov (DuoGastrobar, Russia)
Sponsored by: RUSSIAN EXPORT CENTER

12:45 - 13:15 AUDITORIUM - ST. PETERSBURG: NEW RUSSIAN CUISINE
Igor Grishechkin (Cococo, Russia)
Sponsored by: RUSSIAN EXPORT CENTER

13:20 - 13:50 AUDITORIUM - THE POSSIBILITY OF TEA CUISINE
Tomoya Kawada (Sazenka, Japan)
Sponsored by: HATTORI ACADEMY 

13:50 - 14:05 AUDITORIUM - HOMAGE TO HATTORY ACADEMY
"FAMILY PHOTO GUEST COUNTRY" JAPAN
HATTORI ACADEMY

14:10 - 14:40 AUDITORIUM - OPPOSITE HARMONIES
Andoni Luis Aduriz & Guillermo Cruz (Mugaritz, Spain)
Sponsored by: GAS NATURAL FENOSA

 

SABOREA ESPAÑA CONGRESS - AUDITORIUM A  

16:00 - 16:30 AUDITORIUM - CRUSTACEANS: EVEN THE SHELLS CAN BE EATEN
Ángel León (Aponiente, Spain)
Sponsored by: CHEF & SOMMELIER 

16:35 - 17:10 AUDITORIUM - PRODUCT CUBED
Álvaro Salazar & Sela Priego (Argos, Spain)

17:10 - 17:45 AUDITORIUM - HERBS AND FRAGRANCES OF ANDALUSÍ CUISINE
Paco Morales (Noor, Spain) Barra Carlos Moreno y Raquel Espolio (Larrumba,Spain) Sponsored by: HUERTA DE CARABAÑA 

17:45 - 18:20 AUDITORIUM -  BLUE CUISINE
Rodrigo de la Calle (El Invernadero, Spain)
Sponsored by:PRIMAFLOR

18:20 - 18:55 AUDITORIUM -  THE `CHATO MURCIANO’ PIG
David López (Local de Ensayo, Spain)
Sponsored by: INSTITUTO DE TURISMO DE LA REGIÓN DE MURCIA

18:55 - 19:30 AUDITORIUM -HOW TO USE BRINING  IN COOKING
Sergio Bastard (La Casona del Judio, Spain)  
Sponsored by: CONSERVAS EL CAPRICHO

MULTIPURPOSE HALL PROGRAM

11:00 - 11:30 MULTIPURPOSE HALL -  SKREI
Vicente Patiño 
(Saiti, Spain) & Iván Muñoz (Chirón, Spain) 
Sponsored by: STEAFOOD FROM NORWAY

11:30 - 12:30 MULTIPURPOSE HALL -  I #SHAREYOURTALENT COMPETITION 
Sponsored by: LACTALIS FOOD SERVICE IBERIA

12:30 - 13:30 MULTIPURPOSE HALL -  III CHEESE RECIPES COMPETITION 
Sponsored by: QUESOS LA CASOTA

13:30 - 14:00 MULTIPURPOSE HALL - TUBER MELANOSPORUM FLAVOUR
José Ignacio Acirón 
(La Bastilla, Spain) & Leandro Casas (Gayarre, Spain)
Sponsored by: ARAGÓN ALIMENTOS

14:00 - 15:00 MULTIPURPOSE HALL - IV TAPAS AND BITES CHAMPIONSHIP  
Sponsored by: PARADORES 

15:00 - 15:30 MULTIPURPOSE HALL - ZEN CUISINE
Hisamitsu Hataji 
(Restaurant KAIKATEI, Japan) & Takeshi Kaihotsu
Sponsored by:HATTORI ACADEMY

15:30 - 16:30 MULTIPURPOSE HALL - IV JOSELITO INTERNATIONAL CHAMPIONSHIP FOR THE BEST HAM CROQUETT IN THE WORLD
Sponsored by: JOSELITO 

16:30 - 17:00 MULTIPURPOSE HALL -  MALAGA: EUROPEAN SUBTROPICALS WITH MALAGA FLAVOURS
José Carlos García
(José Carlos García, Spain), Benito Gómez (Bardal, Spain)& Aitor Perurena (1870, Spain)
Sponsored by: SABOR A MÁLAGA

17:00 - 17:30 MULTIPURPOSE HALL -  PEIX NOSTRUM IBIZA, SEA SUSTAINABILITY  Javier Marí (Can Gat, Spain) & José Miguel Bonet (Es Ventall, Spain) Pere Valera (Cofradia de pescadores, Spain) 
Sponsored by: PEIX NOSTRUM

17:30 - 18:00 SALA POLIVALENTE -THE PANTRY´S ORIGIN OF CASTILLA Y LEÓN Miguel Cobo (Cobo Vintage, España) y Carlos Díez (Universidad de Burgos)Patrocinado por: TIERRA DE SABOR

18:00 - 18:30 MULTIPURPOSE HALL - CREATIVITY IN THE PUB
Marc Álvarez (elBarri, Spain)

(c) 2014-2017 Foro de Debate - Legal info